550
sherry | butter brioche
670
tuna | octopus | tiger prawn | langoustine | st. Jacques scallop
450
mango | avocado | soy sauce | sesame
360
cherry tomatoes | red wine vinaigrette | pine nuts
380
Mozzarella di Bufala D.O.P. | beef tomatoes | rocket salad, basil
580
topinambur pûrée | saffron
300
bell pepper salsa | green oil | herb croutons
520
clams | cherry tomatoes | parsley
490
sage | butter | dried tomatoes
570
saffron | baked parmesan
590
young vegetables | white wine | grana padano
690
sweet potatoes | salsa verde | baby spinach | olives
780
fennel | rapini | shrimp | sauce
780
gratinated potatoes | green asparagus | wine sauce
780
herb crust | fava beans | rosemary | red wine | garlic confit pûrée
240
mushrooms | potatoes | poached egg | dill
650
red sauerkraut | apples | herb dumpling
650
braised beef meat | vegetable cream sauce | cranberries | Carlsbad dumplings
290
plum jam | nuts | poppy seed sorbet
350
selection of Italian and French cheese | nuts | preserve | forest fruits
290
with fresh fruits
290
with prosecco, vodka or calvados
190
daily offer from our Barocco Veneziano Café